Garlic Paste

 

Garlic Paste

The product of the finest garlic from the farms of Pakistan, is finely grinded into a thick paste to be easily used by the consumers. Hanson’s Garlic paste goes through high tech food production processes to deliver customers and consumers high-quality paste, free from any artificial color or flavor. It can be added in recipes, avoiding the hassle of messy kitchens and tiresome traditional methods. It is easily accessible and easy to use.

Uses

Garlic paste is commonly found in traditional kitchens and used heavily in South Asian and Continental cuisine. Recipes like Chicken Continental, Garlic Mushrooms, Grilled Fish, Prawn, Roast Beef, and many more of such are given their superior taste through garlic pastes of the finest quality.